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CAAS and EU to boost innovation cooperation

小 中 大
Source : Department of International Cooperation
On 21st November 2013, CAAS President, Dr. Li Jiayang and representatives of European Commission, Mr. Rudolf Strohmeier and Ms. Loretta Dormal-Marino signed the letter of intent on research and innovation cooperation in food, agriculture and biotechnology at the Great Hall in Beijing. The signing was witnessed by H.E. China Premier Li Keqiang, European Council President Herman Van Rompuy and European Commission President Jose Manuel Barroso, marking a new milestone between the two parties.




 
The intent signed provides ten years of cooperation between two sides, under the framework of the China-EU Joint Steering Committee on Scientific and Technology Cooperation. CAAS and European Commission will take their respective advantages of collaboration to work in various disciplines of research and innovation in the field of food security and safety, sustainable agriculture and biotechnologies.

Additional informaiton, please click the link below:
http://ec.europa.eu/agriculture/newsroom/146_en.htm
http://eeas.europa.eu/delegations/china/press_corner/all_news/news/2013/20131108_en.htm

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