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Newsroom

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  • Dec 28 2020

    GSCAAS Alumnus Alfred was Appointed Director General of Institute of Agricultural Sciences of Burundi

    Dr. Alfred Niyokwishimira, a 2020 alumnus of Graduate School of Chinese Academy of Agricultural Sciences (GSCAAS), has been appointed Director General of the Institute of Agricultural Sciences of Buru...
  • Dec 28 2020

    CAAS Participates in the G20 International Workshop on Water, Energy, Food Nexus

    As one of the actions for the Ninth Meeting of G20 Agricultural Chief Scientists (MACS2020), the International Virtual Workshop on Water, Energy, Food Nexus was held on August 31, 2020.
  • Dec 28 2020

    FAO and CAAS(IAED, IUA) Discussed to Facilitate the Green Cities Initiative to Build Back Better

    “China has plenty of experiences on establishing sustainable, resilient and green agriculture and food system, which will be a great contribution to the international society, especially for countries...
  • Aug 26 2020

    CAAS participates the 1st Summit Advisory Committee Meeting of 2021 Food Systems Summit

    The 1st Summit Advisory Committee Meeting of Food Systems Summit 2021 was held on July 7, 2020.
  • Jul 07 2020

    The China Agricultural Sector Development Report 2020 released at 2020 China and Global Agricultural Policy Forum held in Beijing

    Chinese Academy of Agricultural Sciences (CAAS) and the International Food Policy Research Institute (IFPRI) co-organized the 2020 China and Global Agricultural Policy Forum in Beijing.
  • Jul 02 2020

    CAAS Gives More Weight to International Collaborative Innovation

    Three new international cooperation projects funded by the ‘Agricultural Science and Technology Innovation Program’ were launched by the Department of International Cooperation of CAAS in early 2020
  • Jun 29 2020

    CAAS celebrated World Bee Day 2020: Bee engaged

    The 3rd World Bee Day virtual celebration was held on May 20th organized by Food and Agriculture Organization of the United Nations (FAO)
  • May 29 2020

    First International Tea Day Celebrated - Tea Lovers Gather Online Amid COVID-19

    In celebration of the 1st International Tea Day, Tea Research Institute of CAAS (TRI CAAS) has launched a nationwide campaign that lasts from May 8-21 to raise awareness of this special day and promot...
  • Apr 28 2020

    CAAS and FAO Assess the Effects of COVID-19 on China’s Agriculture

    The coronavirus disease (COVID-19) emerged in late 2019 and later became a global pandemic. China was the first to experience its effects......
  • Apr 10 2020

    China and Europe create a model of urban circular agriculture and promote the construction of Green Cities

    Recently, the 2019 annual meeting of China-EU Urban Agriculture the project “Sino-European Innovative Green and Smart Cities (SiEUGreen)” hosted by the Institute of Vegetable and Flower (IVF), Chinese...
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  • About CAAS
    Introduction
    Mission & Vision
    Leadership
    CAAS In Numbers
    Organization
  • Newsroom
    Focus News
    Latest News
    Research Updates
    Bulletins
  • Research & Innovation
    Major Achievements
    Research Areas
    Facilities
    ASTIP
    Innovation Teams
  • International Cooperation
    Partners
    Platforms
    Initiatives
  • Join Us
    Talent Recruitment
    Career Opportunities
    Postgraduate Education
  • Media
    Annual Report
    Video
    CAAS in Media
    Journal

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