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Feb 18 2025
Galactinol synthase gene 5 (MdGolS5) enhances the cold resistance of apples by promoting raffinose family oligosaccharide accumulation
Recently, the research group of Zhao Deying, pomaceous fruits cultivation and physiological innovation team at the Institute of Pomology of Chinese Academy of Agricultural Sciences, discovered that th... -
Jan 21 2025
Advances in Developing Genomic Selection Software from Institute of Tobacco Research
Recently, the collaborative research by Dr. Yanjun Zan’s team from Institute of Tobacco Research (ITR), Chinese Academy of Agricultural Sciences (CAAS) and Professor Tao Zhao’s team from Northwest A&F... -
Jan 21 2025
Study reveals that combined application of sepiolite-supported nanoscale zero-valent iron and pig manure simultaneously reduce cadmium and arsenic in rice and improves soil quality
Recently, the Remediation of Degraded and Contaminated Farmland Team from the Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences, revealed th... -
Jan 21 2025
New progress in improving the phytomanagement efficiency of industrial hemp using chitosan oligosaccharides
Recently, the Green Low-Carbon Production Technology Innovation Team from the Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences (IBFC, CAAS) put forward a new method of improving -
Jan 21 2025
IQSTAP Develops A Handheld Point-of-Care Device for Rapid Milk Somatic Cell Counting
The somatic cell count in raw milk is a critical indicator for the early diagnosis of bovine mastitis and the assessment of milk quality. However, the widely used California Mastitis Test (CMT) cannot... -
Dec 09 2024
Experts from IAR Reviewed Allergy Risks of Animal-Derived Foods and the Reduction Technologies in Food Processing
Recently, the Resource Insect Product Processing and Functional Evaluation Team of the Institute of Apicultural Research, CAAS, collaborated with the Food Safety and Molecular Nutrition Innovation Tea... -
Dec 09 2024
Photothermal Decoupling Supports the Green Transformation of Greenhouse Environmental Control
Team of Plant Environmental Engineering of Protected Agriculture at the Institute of Environment and Sustainable Development in Agriculture, ChineseAcademy of Agricultural Sciences, discovered that us... -
Dec 09 2024
Enhancing Maize Water Use Efficiency by Adapting to Local Conditions Based on Differences in Yield and Water Consumption
Recently, the "Smart Meteorology and Utilization of Agro-climate Resources" Innovation Team at the Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural ... -
Dec 05 2024
IPPCAAS Collaboration Unveils New Mechanism of Geminivirus Infection
A collaborative research effort by the Crop Pathogen Functional Genomics Innovation Team at the Institute of Plant Protection, Chinese Academy of Agricultural Sciences (IPPCAAS), Zhejiang University,... -
Dec 04 2024
IARRP team clarifies the impact of Drying-wetting cycles on soil structural stability and organic carbon accumulation
The team for "Soil Degradation Prevention and Soil Quality Improvement" at the Institute of Agricultural Resources and Regional Planning (IARRP), Chinese Academy of Agricultural Sciences (CAAS), has r...